Her project, “Age and Growth of Fan Mussel (Pinna nobilis) in Mar Menor,” will take her to Calpe, in Spain this fall.
Class of 2021
James Ricks ’21 plans to work this summer with the Oda Foundation in Nepal.
On April 3 at 8 p.m., Fuller will showcase her insight and creativity in a series of original compositions performed by W&L student performers.
Song will perform selections by composers J. S. Bach, Antonín Leopold Dvořák, Dmitri Shostakovich and James Stephenson for her senior cello recital on April 2 at 8 p.m.
Twelve students at W&L are creating their own version of the U.S. Constitution in Professor Lynn Uzzell’s politics course.
In Case You Missed It
The students’ work will be on display in Staniar Gallery starting March 29.
Under Ellen Mayock's direction, student members of W&L's English for Speakers of Other Languages group will present at the virtual conference on March 25.
The April 8 talk is titled "Art as Transformation: Using Photography for Social Change."
On March 26, Gonzalez will perform selections by composers Domenico Scarlatti, Gabriel Fauré, Manuel de Falla and others.
The university will host an online poetry reading by eight students in Heid Erdrich’s Master Class in Poetry course on March 15 at 6 p.m.
Five undergraduate students received Critical Language Scholarships, which will provide them the opportunity to study language intensively during summer 2021.
Melissa Yorio '21 has received support from many corners during her college career, so when the pandemic broke out, she found a way to give back within her hometown community.
The two-day virtual conference will begin March 6 and feature students located across the country.
On March 7, Lebsack will perform selections by George Frideric Handel, Franz Schubert, Wolfgang Amadeus Mozart, Francis Poulenc and others.
The all-day event was facilitated by upper-division student volunteers.
When her Critical Language Scholarship to China went virtual because of COVID, Kisker '21 got a six-week sampler of the country and its language through her computer screen.
Bo Garfinkel '21 talks about the experiences she's been afforded recently as a recipient of a Public Policy and International Affairs fellowship and a Gilman Scholarship.
Hannah Freibert '21 interviews Mike White '10, program associate for the Robert Wood Johnson Foundation, a nonprofit that works to improve health care in America.
Associate Professor of Biology Nadia Ayoub collaborated with students and alumni to publish a research article in the open-access journal PLOS ONE titled “The common house spider, Parasteatoda tepidariorum, maintains silk gene expression on sub-optimal diet.”
The Elmes Pathfinder Prize recognizes a student who has shown extraordinary promise in psychological science through outstanding scholarship in basic or applied psychology.
The Perry Minority Athlete Coalition aims to boost the W&L community.
Erin Hughes '21 wants to use lessons learned in the classroom and on the basketball court to fight for systemic change in the world.
At W&L, Mary North Jones has been able to pursue interests in both European history and medicine as she builds a foundation for her career.
When her summer research trip to Nepal was canceled because of COVID-19, Danika Brockman went to work for the Rockbridge Area Relief Association, where she helps with the food pantry.
Bridget Bartley '21 interviews Shiri Yadlin '12, director of Just Homes, a nonprofit that helps faith communities address homelessness in D.C.
Garfinkel will attend the PPIA Junior Summer Institute at Princeton
This summer, Sezen will receive two months of intensive training with leading faculty at Michigan State University in microeconomics, math, econometrics and research methods.
Six students from Washington and Lee University participated in The Virginia Foundation for Independent Colleges’ 21st annual statewide collegiate Wells Fargo Ethics Bowl in February.
A class in Denmark, an internship in India and lots of eye-opening experiences in the Lexington community have encouraged Amanda Dorsey '21 to advocate for inclusion in the public health field.
Lainey Johnson '16 values connections with a variety of people from different backgrounds, which is something she learned to prize at W&L.
As director of operations for Mock Con 2020, Kylie Piotte '21 puts her event-planning skills to the test and finds her fit at W&L.
Spending the summer in Nicoya, Costa Rica, helped Montgomery Owen '21 to strengthen his Spanish language skills.
Laurie Jones '21 is grateful for the opportunities she's had at W&L, especially her place on the golf team and the chance to study through the Peace and Conflict Program in Ireland and Jordan.
Rigorous academics and a nationally ranked soccer program made W&L an ideal fit for Danny Tran '21.
For students like Lourdes Arana '21, the London Internship Program combines course work, internships and alumni support to create an unforgettable educational experience.
Ben Peeples '21 is enjoying a chemistry internship at Brown University while training for the World Canoeing Championships in Bosnia and Herzegovina.
The fellowship lasts a full academic year and allows students to conduct formal research and pursue advocacy efforts on a specific topic.
Virginia's largest craft brewer, Devils Backbone Brewing Co., serves students of analytical chemistry hands-on learning, grain to glass.
Jin will be working for Dürr System AG in Bietigheim Bissingen in Baden Württemberg, Germany, a small town near Stuttgart.
The scholarship will cover his remaining undergraduate tuition, a stipend, summer internships and then a job upon graduation.
Xinxian Wang '21, a student at Washington and Lee University, has won a $10,000 Davis Projects for Peace grant.
Sophie Wilks ’21 has won a $4,300 Nemours Summer Undergraduate Research Scholarship for her project.
James Ricks '21 interviews Dr. Jonathan Wortham '04 about his work with the Centers for Disease Control.
Xinxian Wang '21 was able to marry two interests in an internship with The Visual Arts Center in Richmond.
Doan Bui ’21 and Hashim Syed ’19 have won Gilman Scholarships to study abroad.
Appalachian Adventure, which takes students on a four-night hike of the Appalachian Trail, is the most popular pre-orientation trip at W&L.
Students on the Sustainability Leadership pre-orientation trip had a chance to meet local food producers and learn about W&L's commitment to the environment.
Over two weekends, our communications team talked with 86 of our incoming first-years, learning a bit about where they're from and why they chose to join the W&L community.
Check in with head sherpas as they pack for Appalachian Adventure, one of W&L's Leading Edge pre-orientation programs for first-year students.
Twelve Class of 2021 students visited W&L for a five-week Advanced Research Cohort program that allowed them to dabble in STEM projects and establish quality relationships.