The Columns

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A Passion for Fashion
Meet Carley Sambrook, a senior who has the know-how to explore her dream thanks to the Fashion Career Trip to New York.
Distinctly Dubyuhnell
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Careers In Motion
Over Reading Days, three groups of students traveled out of Lexington – and into the “real world.” Their goal was to find alumni and recent graduates who had found success in their fields of interest – and learn from them.
Distinctly Dubyuhnell
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Seen and Heard

Photo of the Day
Overheard

“If you are blessed with influence or gifts, you need to have a positive impact on the environment around you.” Hatton Smith ’73 Read the full story »

By the Numbers

Good to Know

Campus Kitchen at W&L Hosts 5th Annual Souper Bowl
Campus Kitchen at Washington and Lee invites community members and local college students to join forces against Rockbridge-area childhood hunger at the Fifth Annual Souper Bowl on Jan. 29 from 11 a.m.-2 p.m. in Evans Dining Hall.
Happenings
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Packing a Nutritious Punch
Sejal Mistry ’17, a biology major and poverty studies minor, has completed a service project that aims to improve the nutritional value of foods in the Campus Kitchen at Washington and Lee’s Backpack Program.
Distinctly Dubyuhnell
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W&L’s Pasquale Toscano Among 2017 Class of Rhodes Scholars
Pasquale “Paqui” Toscano, a classics and English double major, is Washington and Lee’s 16th Rhodes Scholar. The Rhodes Trust announced Sunday that Toscano, 22, of Kettering, Ohio, was one of 32 scholars chosen this year. The scholarships, valued at between $50,000 to $200,000, fully fund two to four years of study at the University of Oxford in England.
In the News
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