Monica Musgrave '18 is already double-majoring, but that didn't stop her from spending six-weeks in England studying two completely different subjects.
Jackson Roberts '19 had the opportunity to intern in Quito, Ecuador, exploring local customs, becoming part of the community, and learning the ins and outs of healthcare.
The William Jefferson Clinton Scholarship will allow Spiezio to attend the American University in Dubai during Winter Term 2018.
Marta Regn ’19 used her internship to throughly explore all aspects of a sustainable, ethical jewelry startup.
Working for the documentary filmmaking company Ark Media allowed Claire Hoffert '18 to exercise her research muscles and learn new skills.
In Case You Missed It
Celebrating a major milestone in the Shepherd Poverty Program.
As director of the Shepherd Program, Howard Pickett focuses on bringing different voices to the table.
Here’s a look back at important milestones that shaped the program through the years. Pictured: Tom '52 and Nancy Shepherd, who made the gift that funded the Shepherd Program.
The Campus Kitchen Leadership Team at Washington and Lee University presents its annual “Turkeypalooza” from Nov. 9-16.
Following the theme “Poverty, Inequality and Work Today,” the talk is titled "The Tumbleweed Society: What Happens When People Assume Job Insecurity Is Inevitable."
This year’s event focuses on “Exploring Careers and Issues in Social Innovation and Responsible Leadership.”
With a Davis Projects for Peace grant, Angel Vela de la Garza Evia ’18 created an educational summer program for children in his hometown of Monterrey, Mexico. [With time-lapse VIDEO]
Matt Lubas '18 spent the summer in Zacapa, Guatamala, working at a prosthetic clinic for the Range of Motion Project.
Lorena Hernandez Barcena '19 had an eye-opening summer internship with Harlem Children’s Zone, an education nonprofit in New York.
Shadowing doctors in Peru allowed Bryan D'Ostroph '19 to practice his Spanish and firm up future career plans in health care.
Through the Shepherd Higher Education Consortium on Poverty, Tyra Barrett '18 interned at the Camden Coalition of Healthcare Providers in New Jersey.
Zainab Abiza '19 spent the summer analyzing two Islamic State magazines in a timely project with Professor Seth Cantey.
Through the U.Va. Field School for Public Health Research, Julie Sklar '18 was able to work with a medical anthropologist and epidemiologist in South Africa this summer.
After spending Spring Term in Ethiopia, Jack Kaelin '19 is in Austin, Texas, helping refugees find a place to call home.
W&L and VMI will host the 2017 Shepherd Higher Education Consortium on Poverty Frueauff Closing Conference and Symposium July 30 and 31.
Elena Diller '17 and Caroline Todd '17 saw a need for more perspective in academics — so they got to work.
Jake Roberts' study abroad trip started with an earthquake, and ended with him finding a passion for public health.
Zachary Taylor '17 and Austin Piatt '17 believe leadership, collaboration and responsibility are the keys to a successful conference.
Sierra Noland and Tara Cooper received Critical Language Scholarships sponsored by the U.S. Department of State.
Brett Becker '18 and the W&L Pre-Dental Club teamed up with Rockbridge Area Health Center to distribute dental supplies to more than 700 local children.
Guen splits his time between hiking the mountains of Rockbridge and traveling the world.
Whether they were doing service work in Birmingham, touring firms in NYC, or climbing an ice-encrusted mountain in New Hampshire, Washington and Lee students made the most of Washington Break.
A passion for asking questions has led Batsheva Honig ‘17 from America to Argentina to study women’s health in both countries.
Hannah Falchuk's passion for journalism has her reporting both in New York City and local Rockbridge.
Meet Laura Beth Lavette ‘17, a senior with a passion for introducing first-year students to W&L.
A multi-disciplinary Community-Based Research project gave Washington and Lee University students a chance to help local organizations take a closer look at access to affordable healthy food.
Meet Matt Lubas '18, an engineer who spends his spare time building communities.
Professor Tim Diette testified before the Canadian House of Commons’ Standing Committee on Human Resources, Skills and Social Development and the Status of Persons with Disabilities.
Sejal Mistry ’17, a biology major and poverty studies minor, has completed a service project that aims to improve the nutritional value of foods in the Campus Kitchen at Washington and Lee’s Backpack Program.
Kara Karcher '11 is parlaying her studies in poverty and women's and gender studies into a law career dedicated to helping women and children.
"It's been exciting to serve in this role and see others get interested in the advertising field, as well as having the opportunity to spend time and plan with several fabulous members of the Williams School staff."
Michael Sullivan spent his summer interning at the Cultural Heritage Institute of the Netherlands in Amsterdam
Shepherd Intern Zach Taylor explores a holistic approach to middle school education at the Washington Jesuit Academy.
Johnson Opportunity Grant Winner Cameron Lee interns at the Cluj School of Public Health in Romania.
"My W&L experience has been defined by my love of biology and my passion for being active in my community."
Macy, an award-winning journalist and author, spoke as part of the Fishback Visiting Writers program.
David Sugerman '99 combines medicine with social service, responding to crises around the world and training those on the front lines of disease control.
A double major in English and geology, plus a curiosity about the world around him, led Hanson to a career as a freelance writer, photographer and videographer. He is the author of "Breaking Through Concrete: Building an Urban Farm Revival" and producer of the documentary film "Who Owns the Water."
Looking for older stories? See the complete Poverty Studies archive.