Please, to the Table
What’s for dinner? Entrepreneurs Emily Golub ’06 and Mary Drennen ’02 have the answer: online food kits.
The Williams School
ODK Recognizes New Members at 2019 Founders Day/ODK Convocation
The leadership organization also presented the James G. Leyburn Award to Srimayi B. “Tinni” Sen.
Former Trump Aide to Kick Off Washington Term Speaker Series
Short's lecture is part of the broader Washington Term Speaker Series, “From the Colonnade to the Capitol… and Back.”
Bob Strong Talks Trump’s Approach to the State of the Union
In the Feb 5. op-ed, Strong examines Trump's "norm-shattering presidential behaviors."
In Case You Missed It
Columnist George Will Headlines W&L’s Institute for Honor Symposium
Will’s talk, which is free and open to the public, is titled “Lowering the Temperature, and the Stakes, of Politics.”
W&L a Top Producer of Fulbright U.S. Students
W&L is included on the list of U.S. colleges and universities that produced the most 2018-2019 Fulbright U.S. Students.
Mark Rush Talks ‘American Politics 101: James Madison and Cuba’
Mark Rush's piece was published Feb. 13 in the Richmond Times-Dispatch.
‘Other Perspectives on Business’
As part of the Sydney Internship and Study Abroad Program, Mariam Samuel '20 is taking courses at the University of Sydney and interning at Wheatley Wealth Management.
At the Forefront of Economics
Margaret Kallus ’19 will be the second W&L alumna to join a team of economists at the Harvard University research institute, Opportunity Insights.
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