Spring Term courses aim to provide innovative, one-of-a-kind educational experiences to W&L students. Online instruction during COVID-19 led to many new opportunities.
Working with Campus Kitchen at Washington and Lee has made Hannah Witherell '20 determined to continue helping others after she leaves W&L.
The event is free and open to the public.
Current Advances in Psychological Science: Sleep, Health and Society, a Spring Term course taught by Ryan Brindle, explores the basics of sleep, why people need it, and the impacts of sleep deprivation.