Turkeypalooza and several accompanying events will take place on campus Nov. 6–13.
Campus Kitchen runs a variety of holiday-themed events during the month of November.
The Bring Your Turkey to Work Day and the University Store’s food drive help provide Thanksgiving meals to the community.
The Campus Kitchen Leadership Team at Washington and Lee University presents its annual “Turkeypalooza” from Nov. 9-16.
One week before Americans sit down for their Thanksgiving dinner, anthropology and history students at Washington and Lee University tasted recipes from the original Thanksgiving dinner—well, except for the eels and hard cider.