Campus Kitchen Announces 2024-25 Just Food Series
The annual event series examines the ways in which food systems interact with issues of social justice.
Campus Kitchen at Washington and Lee
Meet Emma Conover ’24
Leading Campus Kitchen, a student-run organization focused on addressing food insecurity, has been a rewarding experience.
Annual Souper Bowl Raises Money for W&L’s Backpack Program
This year’s event raised more than $10,000 to support the Campus Kitchen’s hunger-fighting project.
W&L’s Campus Kitchen Hosts 12th Annual Souper Bowl
All proceeds from the Feb. 4 event will support the Campus Kitchen at W&L’s Backpack Program.
Just Food: Food and Culture (Winter 2024)
Campus Kitchen’s annual event series continues with its Winter Term 2024 lineup, examining the ways in which food systems interact with issues of social justice.
In Case You Missed It
Just Food: Food and Culture (2023-2024)
Campus Kitchen’s annual event series examines the ways in which food systems interact with issues of social justice.
Annual Souper Bowl Raises Money for W&L’s Backpack Program
This year’s event raised $9,700 to support the Campus Kitchen at W&L’s Backpack Program.
W&L’s Campus Kitchen Hosts 11th Annual Souper Bowl
All proceeds from the Feb. 5 event will support the Campus Kitchen at W&L’s Backpack Program.
Just Food: Food and the Carceral System
Campus Kitchen’s annual event series continues with its Winter Term 2023 lineup, examining the many ways in which the food system interacts with social justice issues.
Victoria Ferguson to Speak at Second Annual Indigenous Community Meal
Dinner attendees are invited to sample an indigenous menu during a guided discussion on Nov. 14.
Just Food: Food and the Carceral System (2022-2023)
Campus Kitchen’s annual event series examines the many ways in which the food system interacts with issues of justice.
The Flow of Influence
After receiving a great deal of support from upperclassmen at Washington and Lee University, Hannah Puckett ’23 pays it forward by dedicating her time to mentoring and counseling first-year students.
W&L’s Campus Kitchen Hosts 10th Annual Souper Bowl
All proceeds from the Jan. 30 event will support Campus Kitchen at W&L’s Backpack Program.
Turkeypalooza!
The annual Turkeypalooza event at Washington and Lee University's Campus Kitchen involves hours of volunteer work to help make a happy Thanksgiving for members of the local community.
W&L’s Campus Kitchen Hosts Annual Turkeypalooza
This year’s events will kick off on Nov. 8. The community is encouraged to volunteer and donate to support Campus Kitchen’s programming.
