
The National Association of College & University Food Services awarded W&L the grand prize for the Employee Development Program of the Year.
The National Association of College & University Food Services awarded W&L the grand prize for the Employee Development Program of the Year.
Trammell was among a number of legal scholars addressing the impacts of the U.S. Supreme Court ruling on nationwide injunctions.
When Jackson Stokes ’25 walked across the stage in May to accept his Washington and Lee University diploma, he was certain that while he was leaving the campus behind, the community would travel with him for the rest of his life.
Rhianon Ham serves as director of special events.
Trinley has accepted an officer commission with the U.S. Army National Guard and plans to attend law school after completing her training.
Every book begins the same way: from a flash of inspiration. As it moves through the world of imagination, a team of creatives brings the final idea into existence. Once it takes shape, readers are allowed windows into other worlds that offer new perspectives – and leave an indelible mark on their lives.
Shenandoah’s internship program helps undergraduates craft a career path.
Webster released his first book, "Rockets' Red Glare," in May.
The W&L Fund, the university’s annual giving program, reached new heights, surpassing its $10.65 million goal with $10,891,247 — the largest amount in W&L’s history and marks a 4.4% increase over last year.
Priya Dogra '28L is from Woodstock, Georgia, and attended Kennesaw State University for her undergraduate degree.