Washington and Lee students gain new perspectives after internships through the Shepherd Program.
Washington and Lee’s Class of 2023 includes nine recipients of the Certificate of International Immersion awarded by W&L’s Center for International Education.
Washington and Lee seniors David Onyejekwe ’23, Jake McCabe ’23 and Bailey Keel ’23 have created lasting connections with the local community as volunteer coaches for Lex Lax youth lacrosse.
W&L neuroscience students recently partnered with an innovative art-making program offered at Kendal at Lexington.
The Leadership Excellence Awards give recognition and thanks to nominated students and organizations for their many efforts on W&L’s campus.
In Case You Missed It
Alumni and friends of the Bonner Program are invited to a reception in Mattingly House during Young Alumni Weekend.
Washington and Lee has been selected as the new academic home of the Shepherd Higher Education Consortium on Poverty (SHECP) following a competitive application process. Tim Diette has been named executive director of the consortium.
The pandemic has presented challenges to working and learning within the community, but virtual and distanced projects have allowed those partnerships to continue to bear fruit this year.
The virtual 5K will benefit the Rockbridge Area Relief Association.
At W&L, Gareth Minson '20 has been able to forge his own educational path at the intersection of political philosophy, education policy and women, gender and sexuality studies.
During the COVID-19 pandemic, members of the Washington and Lee University community are finding ways to lend a hand with community relief efforts.
Nominations for W&L’s LEAD Banquet Awards allow any member of the university community to recognize a student or group’s outstanding contributions in one or more of 23 areas.
Working with Campus Kitchen at Washington and Lee has made Hannah Witherell '20 determined to continue helping others after she leaves W&L.
Students in Washington and Lee University's Electrical Circuits class sparked interest in local elementary students through a Community-Based Learning project that partnered with the Rockbridge Area YMCA after-school program.
The Cape Town Program, a partnership between the Williams School and the Shepherd Program, provides students with an interdisciplinary experience they'll never forget.
James Ricks '21 is spending the summer working for The Oda Foundation in Nepal, where he is researching tobacco use and working with children to create a mural that represents health in their town.
W&L courses in economics and biology used community-based learning to engage in partnerships and make an impact on food insecurity at a local level.
Through the Volunteer Income Tax Assistance program, W&L students used their knowledge to prepare taxes for local low-income and elderly residents.
Whether she's leading the Student Association for Black Unity, acting in a play or volunteering in the community as a Bonner Scholar, Sasha Edwards '20 is ever mindful that education can happen anywhere.
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