Jeff Schatten discussed his research on artificial intelligence and how it can be used to improve efficiency at work at the Museum of the Shenandoah Valley’s annual Business Forum Luncheon.
The business administration professor and his advisors explore the role of crowdfunding in developing Indigenous communities.
Veronika Kolosova ’25 has explored the liberal arts experience at W&L through campus involvement and an interdisciplinary approach to her studies.
The article assesses how international business is affected when violence is directed at civilians and violence levels are constantly changing.
Lingshu Hu will receive $2,000 from the Virginia Foundation for Independent Colleges to support his research on political popularity on X/Twitter.
Assistant professor Michelle Cowan and students Victoria Bliley ‘26 and Zachary Puckett ’26 had their summer research cited in the July edition of spectra.
Cover is working as a public relations apprentice at Prosek Partners in New York City.
Hotchkiss is spending the next year competing in professional cycling events.
Bright Frimpong and Keri Larson teamed with two others to produce a paper on crowdfunding that was featured in the Journal of Business Venturing Insights.
Unger embraces the full W&L experience, including incredible academic opportunities and being a DIII athlete.
The United Bank senior executive engages with the W&L community through student recruitment and event participation.
Denny Garvis and Zoila Ponce de León presented a two-day online workshop on applying adaptive and interactive learning practices in undergraduate statistics courses.
Pooja Thakur-Wernz presented her paper at the Academy of International Business Conference in Warsaw, Poland on July 9.
Justin Davis studied numerous Kickstarter campaigns and published the findings alongside three colleagues.
"W&L After Class" invites listeners to join a conversation with W&L’s expert faculty on their teaching, research interests and passion projects.
For W&L alumni Kevin Green ’07 and Amanda Green ’06, nature and nurture go hand-in-hand.
Nate Abercrombie ’20, conservative outreach coordinator at Citizens Climate Lobby, works toward finding common ground.
The professor of business administration shared his thoughts on ChatGPT and what AI means for higher education.
Faculty and staff dive into conversation and collaboration in response to ChatGPT and other emerging technologies.
New members will serve a six-year term supporting Dean Rob Straughan and the school’s faculty members.
Professors Emily Landry and Jim Casey both spoke at the workshop held in Havana.
This fall, Washington and Lee Student Consulting tackled a new project for a local business with a sustainability focus.
Collin Frazey ’23 spent his summer working for Meta's intellectual property team in the heart of Silicon Valley.
Kayla Monaghan ’24 is collaborating on a Summer Research Scholars (SRS) project to enhance resources available through Leyburn Library.
Eric Bazile '25 is interning with the Austin Greater Chamber of Commerce through the Shepherd Higher Education Consortium on Poverty (SHECP).
Max Weaver ’23 interviewed Andrew Tate ’98 to learn more about his service and commitment to Washington and Lee.
Addison has received a Fulbright English Teaching Assistantship to Uruguay, where she will teach English to primary or secondary school students and serve as a cultural ambassador for the United States.
Andi Coulter joined the Business Administration department as a visiting assistant professor in fall 2021.
The study showed that highly attractive job-seekers tend to feel more powerful than other candidates, but one simple exercise can level the playing field.
In 2020, Julie Youngman introduced significant programmatic and curricular development in W&L’s new interdisciplinary program on Law, Justice and Society.
Poppenberg has received a Fulbright English Teaching Assistantship to Argentina starting in March 2022.
Professor Thakur-Wernz published a paper in the International Journal of Emerging Markets.
Sundie teaches marketing courses at W&L, including Marketing Management.
Spring Term courses aim to provide innovative, one-of-a-kind educational experiences to W&L students. Online instruction during COVID-19 led to many new opportunities.
The title of Schatten’s article is “Prison: Where Undergrads and Inmates Take Classes Together.”
In the article, Lind discusses the unique education students receive at W&L.
In the article, Bassiouny answered common questions about foreign transactions and credit card fees.
As a recipient of this award, Gilbert was recognized at the 2019 SIOP Annual Conference at the National Harbor in Fort Washington, Maryland, in April.
n the podcast, Schatten and Dudley discuss organizational culture and values.
Our favorite term is well underway! Here is a glimpse inside some of the many fascinating courses being taught off-campus this year.
Tsvetkova will be working at Robert Bosch GmbH a large multinational engineering and electronics company.
CBYX is a yearlong fellowship, funded by the German Bundestag and U.S. Congress through the U.S. Department of State.
Agrippina has been awarded a Fulbright English Teaching Assistantship to Spain.
Chad Ballard III ’06 cultivates a sustainable crop that also nurtures the Chesapeake Bay ecosystem.
Jeff Schatten, assistant professor of business administration at Washington and Lee University, said he launched the podcast in part because of student input.
Claire Mackin '20 shares her experiences in Sydney as part of the Sydney Internship and Study Abroad Program.
As part of the Sydney Internship and Study Abroad Program, Mariam Samuel '20 is taking courses at the University of Sydney and interning at Wheatley Wealth Management.
A market research project generated by W&L students is helping a Danish company to align its initiatives with the UN's Sustainable Development Goals.
Stephanie Lind ’92 is on a mission to change the way people think about and eat meat.
Ben Capouya '20 interviews Victoria Kumpuris Brown '98 about her career in food policy and health at the Robert Wood Johnson Foundation.
Whether he's working with the Williams Investment Society or playing jazz guitar, Joe Wen '19 makes the most of his W&L experience.
Jesse Evans '20 spent his summer ensuring that this year's summit, which took place Sept. 21-22, would be a success.
Caroline Schmidt '13 volunteered for the Red Cross during 2017's horrific hurricane season.
Gonz Ferrero ’04 and Lenny Enkhbold ’17 blend their shared concern for the environment with a dash of business savvy to promote eco-friendly outdoor wear.
The Darrold and Kay Cannan Associate Term Professor of Business Administration studies what she calls “the intersection of business and the natural environment.” She arrived at that spot after studying engineering, management, business — and philosophy.
W&L students Graham Novak '19 and Mourad Berrached '20 won a $15,000 prize at the 2018 Schulze Entrepreneurship Challenge.
Students in the Cape Town Summer Internship Program gain professional experience and a better understanding of South Africa’s culture.
During a four-week internship with Enact Sustainable Strategies in Stockholm, Julia Carullo '20 has been inspired by Sweden's dedication to sustainability in business practices.
While studying in Sydney, Bradley Callaham '19 interns at LINK, the world’s largest international business brokerage firm.
Soon Ho spends his days in Australia studying at the University of Sydney and interning at Greencross Limited, Australia's largest pet care company.
As a first-year student at W&L, Jane Chiavelli '18 had no idea that she would face a huge challenge — and come out of it with strong leadership skills.
Teresa Aires Rodrigues is spending her winter term in Sydney, Australia.
Her talk is titled "Does it Make Sense to Blame Corporations?"
Hermione Wang '18 has spent so much time in Lenfest that people jokingly ask her if she lives there. Her job? Making sure that the show always goes on.
Kathryn E. Young '19 got a Reynolds Business Scholarship that allowed her to intern at her hometown newspaper, the Richmond Times-Dispatch.
Julia Kaczmar '19 spent a summer in New York City, learning the logistics of the latest fashions.
Soon Ho Kwon '17 and Claire Meyers '18 spent the summer looking at how Corporate Social Responsibility plays a role in the bottom line.
Julia Poppenberg '19 spent the summer as a translator in Guatemala, helping doctors and patients alike and learning to "talk strong."
Stephen Mitchell '17 credits students, alumni, and W&L academics for helping him to find the right career path.
Steven Yeung '17 has been in classrooms from Lexington to Ghana to Shanghai and back — and now plans to run a classroom in Japan.
Isabella Sparhawk used her Johnson Opportunity Grant to spend five weeks in India, studying vinyasa yoga and photojournalism.
Karishma Patel '18 loves finding the intersections of technology and business - while studying abroad in Madrid.
Meet Harry Lustig ‘17, a scholar-explorer who’s hiked everywhere from the Blue Ridge to Alaska.
Meet Carley Sambrook, a senior who has the know-how to explore her dream thanks to the Fashion Career Trip to New York.
